Up to 29 hours per week of subbing -

DEFINITION:

Under supervision, assist in preparation of food in a school kitchen in a sanitary and orderly condition, and do related work as required.  

QUALIFICATIONS:

1.         EDUCATION:  High School graduate or equivalent. 

2.         Valid Food Handler Card.

3.         Valid Oregon Driver's License.

REQUIRED:

1.         Application from TalentEd Recruit & Hire

2.         Fingerprinting

                                                   An Equal Opportunity Employer